Summary
Overview
Work History
Education
Additional Information
Software
Interests
Sailing, Motorcycle Rides, Cooking
Timeline
Generic
Dragos-Florin Oprescu

Dragos-Florin Oprescu

National Events Manager
Ordoreanu

Summary

Experienced with market and event planning, logistics management, and client relations. Utilizes strategic thinking and organizational skills to deliver memorable events. Strong understanding of budget management, vendor coordination, and on-site execution.

Overview

24
24
years of professional experience
7
7
years of post-secondary education
2
2
Languages

Work History

National Events Manager

URSUS Breweries
04.2021 - 07.2024
  • Creates the long-term event strategy and leads its translation into integrated action plans (brand – territory – county) through a detailed understanding of trends and the evolution of the event channel. Defines and secures the necessary resources – CAPEX, OPEX and Fixed assets required for the efficient implementation of the action plan (ROI) to extract value from the channel. Approves expenditures in accordance with the budget.
  • Develops the event strategy based on trends and identified insights to achieve company objectives.
  • Builds the strategy at the brand and territory/county level, defining channel segmentation.
  • Defines the profit pool and identifies opportunities that bring value in alignment with the company’s strategy.
  • Identifies trends and consumer interactions within the channel, reflected in the event strategy.
  • Develops the TSP for the event channel and sub-channels and documents the necessary resource requests.
  • Ensures that all procedures, processes, and systems are established and operational to enable strategy implementation according to plan.
  • Coordinates, monitors, and evaluates the implementation of the strategy.
  • Develops and coordinates the implementation of the annual brand plan.
  • Leads the development and integration of regional/territorial activity plans with the national plan.
  • Manages the national and regional budget.
  • Monitors the implementation of the annual event plan at national and regional levels.
  • Is responsible for monitoring relevant systems (CRM - SAP).
  • Prepares, proposes, and coordinates the execution of the OPEX and CAPEX budget for the event channel at the national level to support profitability and market positioning in line with MTP.
  • Builds the national BTL budget based on identified quantitative and qualitative needs.
  • Establishes POSM requirements at the national and territorial levels in line with defined objectives, considering TSP.
  • Responsible for managing event-related POSMs both quantitatively and qualitatively.
  • Ensures readiness for the start of each season.
  • Facilitates and coordinates the insight generation process within the channel and leads their translation into relevant trade and consumer activities.
  • Leads and facilitates the process of identifying channel opportunities.
  • Drives the process of translating identified market insights into strategic brand plans.
  • Proactively identifies business opportunities based on high-standard studies and analyses.
  • Works efficiently with internal and external interfaces to deliver mutually beneficial business solutions.
  • Develops fair and long-term partnership relationships with key event accounts (organizers).
  • Communicates information and strategic directions to senior-level business functions/departments.
  • Negotiates high-level strategies and initiatives both internally and with external clients.
  • Selects strong partner agencies, establishing clear selection and performance criteria, responsibilities, and compensation for the channel activity plan in accordance with company procedures.
  • Ensures compliance with all company procedures and trade marketing-specific regulations.
  • Permanent coordination with the Procurement, Tax, Legal, Finance, Technical - Draught, Transport, Warehouse Management, Factory, Marketing, Trade Marketing, and Sales departments.
  • Implemented events: UNTOLD Festival, NEVERSEA Festival, Rock The City, Guns N' Roses, Depeche Mode, Robbie Williams, Coldplay, TIFF - Transilvania International Film Festival.

Regional Events & Special Projects Manager

URSUS Breweries
04.2017 - 04.2021
  • Development of the event strategy for Southern Romania and alignment with the requirements of the Marketing & Trade Marketing departments.
  • Managing the regional event budget at the regional level.
  • Overseeing event logistics at the regional level and nationally for major events.
  • Preparing for the event season (logistics, implementation timelines, calendar, pre-communication with implementation teams, coordination of implementation agencies).
  • Ensuring strong coordination with the Tax, Legal, Finance, Technical – Draught, Transport, Warehouse Managers, Marketing, and Sales departments.
  • Coordinating the production process of materials & specific POSM logistics for events.
  • For the Special Projects area, responsibilities included continuous involvement in the Sea Side Program (Mamaia, Constanța & Vama Veche), as well as the permanent market in Bucharest, coordinating sales teams for key clients such as Fratelli (the group at the national level: Bucharest, Timișoara, Iași, Constanța), City Grill Group (Buongiorno, City Grill, Hanul lui Manuc, Carul cu Bere, Casa Berarilor, Pescaruș), and the Expirat & Energiea venue chain.

Global Brand Regional Manager

URSUS Breweries
04.2006 - 04.2017
  • Management of High Horeca locations at Regional level (South) in Tier 1 and 2 cities (Bucharest, Constanta, Pitesti, Craiova, Buzau. Targoviste.
  • Management of On Trade budgets at regional level and allocation of logistical resources (refrigerators, dispensers, umbrellas, furniture) according to planning.
  • Permanent alignment with Sales, Marketing & Trade Marketing departments.
  • Specific consultation with Tax and Legal departments
  • Monitoring the competition and maintaining the relationship with location managers for future collaboration for the benefit of the company
  • Special projects:

Energiea Pub – Historical Center – Bucharest – 2014 https://energiea.ro/galerie/
Casa di Peroni – Calea Victoriei 104 - Bucharest – 2015
Momenti Peroni Bar – Henri Coanda Airport – Otopeni – 2016 https://zoomdynamics.ro/portfolio-item/momenti-peroni-bar-2/

Plus dozens of tailored-branding projects (illuminated signs, awnings, menus, outfits, etc.)

Sales Representative & Horeca Trade Rep Backup

Interbrands
08.2003 - 04.2006

• Managing High Horeca locations in Bucharest (e.g., Casa di David, Herăstrău, Old Town, Piața Amzei)
• Distribution of tobacco products (cigarettes & cigars) van selling
• Managing sales and collections & handing them over to the cash office
• Implementing the sales plan and marketing strategies for campaigns

• Product merchandising
• Preparing the daily/weekly route to optimize delivery time and costs
• Weekends were allocated to substituting Trade Representatives responsible for implementing consumer promotions with hostesses and agencies

Sales Representative

BDG Imprest
08.2002 - 08.2003
  • Management of On-Trade, Off-Trade locations in District 5 and 6, Bucharest
  • Pre-sale system sales (physical or telephone order) for Red Bull, Evian, Rauch, Budwiser Budvar products, Heinz sauce range
  • Cash collection, customer balance management & depositing money into the company bank/account
  • Implementation and monitoring of sales promotions established by the marketing department
  • Permanent development of the area and organic growth of potential clients

Sales Representative

Mido House
08.2000 - 08.2002
  • Management of High Horeca locations in the Central Bucharest area (e.g. White Horse, Herastrau Complex, Q Pub, Planters, Terminus, Bamboo, Centrul Istoric).
  • Order taking, distribution and cashing of products to High Horeca locations from the Grolsch Swingtop, Amsterdam Mariner & Amsterdam Navigator portfolio.
  • Permanent monitoring of the market in the High Horeca segment and increasing the number of customers with potential to consume Premium & Import products.
  • Ensuring the import process with all customs procedures from the Netherlands for Mido House (import, external payments, transport, customs procedures, warehouse).
  • Management of the Mido House warehouse (inputs, outputs, inventory)

Education

Bachelor of Science - FACULTY OF ECONOMIC SCIENCES

UNIVERSITATEA "HYPERION"
Bucharest, Romania
06.2013 - 06.2016

High School Diploma -

Liceul "Anghel Saligny"
Bucharest, B
06.1993 - 07.1997

Additional Information

I value people and relationships very much. I am empathetic and appreciate people with high emotional intelligence. I am hardworking, disciplined and very interested in developing these qualities with my team. I am passionate about technology, finance and geopolitics. For me, weekends spent at work were an opportunity to socialize and grow my network of contacts. Curiously enough, not a day goes by without me trying to assimilate new information, even from other fields. I am a diplomat and I appreciate professional and personal respect.


Military internship - Satisfied period 1999 - 2000 (SPP Guard and Protection Service)


Holder of a category A and B driving license without major traffic incidents

Software

Word

Excel

Power Point

SAP

Outlook

Interests

Technology

Finance

Geopolitics

Economics

Sailing, Motorcycle Rides, Cooking

I have held a navigation certificate for categories C, D, S since 2018. I have a Radio certification issued by ANCOM. I love Greece and the Mediterranean Sea. In addition to the pleasure of sailing, responsibility and planning are part of this pleasant activity, but the feeling of freedom cannot be matched.

Motorcycle rides have crossed many countries such as Serbia, Montenegro, Albania, Kosovo, Bulgaria and implicitly Romania. It represents a way to disconnect from stress and daily activities, sharpens your senses, you become much more docile and calmer in traffic. You feel nature and adrenaline in an amplified way.

Cooking is a very old passion, at first driven by necessity, but as you discover new tastes, new recipes, and the fact that something good and tasty comes out of my hand, it gave me courage. Cooking is a good way to relax, but also a good opportunity to socialize with family, friends and loved ones.

Timeline

National Events Manager

URSUS Breweries
04.2021 - 07.2024

Regional Events & Special Projects Manager

URSUS Breweries
04.2017 - 04.2021

Bachelor of Science - FACULTY OF ECONOMIC SCIENCES

UNIVERSITATEA "HYPERION"
06.2013 - 06.2016

Global Brand Regional Manager

URSUS Breweries
04.2006 - 04.2017

Sales Representative & Horeca Trade Rep Backup

Interbrands
08.2003 - 04.2006

Sales Representative

BDG Imprest
08.2002 - 08.2003

Sales Representative

Mido House
08.2000 - 08.2002

High School Diploma -

Liceul "Anghel Saligny"
06.1993 - 07.1997
Dragos-Florin OprescuNational Events Manager