James Yamabe
Domnesti,IF
Summary
I have recently moved to Romania from New Zealand. While I don't speak Romanian, i am learning and eager to expand my knowledge of the language and culture. I have completed my Level 6 Diploma in Travel and Tourism at the Institute of New Zealand School of Tourism and worked in various roles in the hospitality and tourism industry. I am passionate about people, enjoy problem solving and helping customers in any way I can providing quality service in every aspect of my role. Long term employment and growth within your company are at the top of my priorities. I hope I have the chance to prove myself as part of your wonderful team.
Event professional with proven track record in executing successful events. Skilled in logistics with a strong focus on team collaboration, adaptability, and achieving tangible results. Known for reliability, effective communication, and creative problem-solving.
Overview
1
1
Language
5
5
years of professional experience
Work History
Event Specialist
Takina Event Centre
07.2023 - 06.2026
- For three years I worked in a small logistics team for Te Papa Museum and Takina Event Center setting up venues for clientele. We worked across 16 events spaces on a daily basis making sure the space was setup specifically for client needs.
- Coordinated logistics for various events, ensuring seamless execution and client satisfaction.
- Client needs and demands varied from Banquet, ballroom, boardroom, meeting and classroom styles setups. Theater setups with projection screens and audio-visual requirements.
- To dining setups with full catering, dessert, canopy, tea/coffee and refreshments stations.
- Developed event timelines and schedules, optimizing resource allocation and workflow efficiency.
- Implemented best practices for event setup and teardown, enhancing operational effectiveness.
- Implemented process improvements that streamlined event setup and breakdown procedures.
- Managed event logistics and operations.
Banquets Server
The Broadmoor Hotel
02.2022 - 02.2023
- Working at this luxurious Hotel nestled in the heart of Colorado Springs I worked for six months in the room service department where we catered to the breakfast, lunch and dinner needs of our guests. Delivering a full table, in room dining experience. Where guest needs are the top priority for the server.
- Collaborating with kitchen staff to ensure timely and accurate food service.
- Provided friendly, courteous service to create memorable moments for guests.
- For the last six months I was in the banquets department. Catering to small and large functions all over the hotel. We set up and prepared for buffet style banquets. And plated 3-5 course dinners. Learning every aspect of the banquet department and the service we provide.
- Provided attentive guest service during busy banquet events, ensuring all needs were met promptly.
- Served appetizers, delivered entrees, and refilled beverages for banquet guests.
- Managed multiple tasks simultaneously while maintaining composure under pressure in fast-paced banquet environments.
- Configured and disassembled banquet areas to meet specific event requirements, facilitating smooth operations.
Waiter
Nicolini's Italian Resturant
02.2021 - 11.2021
- Served in one of Wellingtons finest Italian restaurants, gaining knowledge in fine Italian wines, wine service, and daily restaurant operations in a fast-paced, family-oriented environment.
- Provided responsive customer service by addressing guest inquiries and needs, enhancing overall dining experience.
- Managed efficient table turnover by coordinating order delivery and timely food service.
- Coordinated order delivery and timely food service to optimize table turnover and improve guest satisfaction.
Education
Diploma Level 6 - Tourism And Travel
12-2021
Diploma Level 4 - Tourism, Airline And Flight Attendant Operation
04.2001 -
Accor Hotel Group Specialist Knowledge Certificate -
04.2001 -
Hobbiton Specialist Knowledge Certificate -
04.2001 -
Skills
Event planning expertise
Full event management
On-site execution
Logistics management
Post-event analysis
Problem-solving
Communication
Audio-visual coordination
Extracurricular Activities
Accor Hotel Group Specialist Knowledge Certificate Mar 2021 Hobbiton Specialist Knowledge Certificate Feb 2020 Student of the Month at NZST, Wellington Campus Oct 2020 Accor Hotel Group Specialist Knowledge Certificate Mar 2021 Hobbiton Specialist Knowledge Certificate Feb 2020 Student of the Month at NZST, Wellington Campus Oct 2020
Additional Information
Reynold Henkel, Museum of New Zealand Te Papa
Email: Reynold.henkel@takinaevents.co.nz
John Kasner, Museum of New Zealand Te Papa
Email: john.kasner@takinaevents.co.nz
Nords Hosking, Museum of New Zealand Te Papa
Phone: +64 212597614
Character Reference: Brian Abbott, Silau Project Solutions Ltd. - Director
Phone: +64 274988417
Timeline
Event Specialist - Takina Event Centre
07.2023 - 06.2026
Banquets Server - The Broadmoor Hotel
02.2022 - 02.2023
Waiter - Nicolini's Italian Resturant
02.2021 - 11.2021
New Zealand School of Tourism - Diploma Level 4, Tourism, Airline And Flight Attendant Operation
04.2001 -
New Zealand School of Tourism - Accor Hotel Group Specialist Knowledge Certificate,
04.2001 -
New Zealand Schhol of Tourism - Hobbiton Specialist Knowledge Certificate,
04.2001 -
New Zealand School of Tourism - Diploma Level 6, Tourism And Travel