Summary
Overview
Work History
Education
Skills
Languages
Affiliations
Certification
References
Timeline
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Razvan Paicu

weybridge,united kingdom

Summary

Driven professional with excellent leadership qualities, ready to excel as Hotel Manager. Proven ability in team management and customer service. Committed to creating memorable guest experiences and driving operational success.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Assistant manager

The Ship
weybridge, surrey
02.2024 - Current
  • Trained new staff for enhanced service delivery.
  • Worked closely with housekeeping and maintenance departments, ensured high standards were maintained at all times.
  • Assisted in budget planning to ensure financial stability of the hotel.
  • Delegated duties effectively amongst junior staff members, maximised efficiency of daily operations.
  • Improved guest relations with effective communication and problem-solving skills.
  • Enhanced team productivity by promoting a positive work environment.
  • Directed staff schedules and rosters, optimising workforce efficiency.

Bar/Catering Assistant Manager

Dudsbury Golf Club
Bournemouth, dorset
06.2020 - 02.2024
  • Supported head chef in meal planning and menu development to cater to various tastes and dietary needs.
  • Ensured compliance with local licensing laws for smooth operation of the bar.
  • Monitored stock levels to avoid any potential shortages during peak hours.
  • Improved staff performance through regular feedback sessions and training programmes.
  • Worked on budgeting and forecasting to control financial resources effectively.
  • Planned diverse catering services for corporate functions, resulting in repeat business deals.

Restaurant manager

Ardencote Manor
Claverdon, Warwick
03.2016 - 06.2020
  • Implemented new menus, improved dining experience.
  • Developed relationships with suppliers for better inventory management.
  • Streamlined staff rotas to optimise efficiency.
  • Oversaw budgeting and financial planning, maintained profitable margins whilst ensuring top-notch service quality.
  • Managed daily operations for smooth restaurant functioning.
  • Conducted regular meetings with staff; communicated updates and received feedback.

Bar and restaurant supervisor

Ardencote Manor
Claverdon, Warwick
12.2014 - 03.2016
  • Trained new team members to improve their skills and performance.
  • Oversaw bar operation, ensuring excellent guest service at all times.
  • Handled cash transactions accurately, maintaining financial integrity of the establishment.
  • Maintained high standards of cleanliness by implementing strict hygiene rules.
  • Supervised bar staff, resulting in improved service quality.
  • Resolved customer issues promptly, enhancing overall dining experience.

Education

Certificate of Higher Education - Business

University of Wales Trinity Saint David
London
06.2024 -

Diploma of Higher Education - Economics

Constantin Brancusi
Târgu Jiu, Gorj
04.2001 - 06.2005

Skills

  • Time management mastery
  • Proactive initiative taker
  • Product display creativity
  • Leadership proficiency
  • Communication excellence
  • Staff management
  • Staff scheduling
  • Team Leadership

Languages

Romanian
Native
English
Advanced
Italian
Beginner

Affiliations

  • Football
  • Cooking
  • Traveling
  • Community volunteering

Certification

BIIAB level 2 Award In Beer and Cellar Quality

Liquor License

Microsoft Office Certificate

References

References available upon request.

Timeline

Certificate of Higher Education - Business

University of Wales Trinity Saint David
06.2024 -

Assistant manager

The Ship
02.2024 - Current

Bar/Catering Assistant Manager

Dudsbury Golf Club
06.2020 - 02.2024

Restaurant manager

Ardencote Manor
03.2016 - 06.2020

Bar and restaurant supervisor

Ardencote Manor
12.2014 - 03.2016

Diploma of Higher Education - Economics

Constantin Brancusi
04.2001 - 06.2005
Razvan Paicu