Rebecca Gherghina
Reşiţa
Summary
Enthusiastic manager with 9 years of experience. Secures team success through hard work, attention to detail and excellent organisation. I know how to create an environment where my team feels safe and supported, while also maintaining high standards of accountability and ensuring responsibilities are met effectively.
Overview
9
9
years of professional experience
Work History
Floor manager
CCV Astion Srl
Reşiţa, Caras-Severin
10.2021 - Current
- Motivated and led team members to consistently exceed store sales targets.
- Addressed customer queries, improving overall satisfaction.
- Implemented health and safety regulations for safer workspace.
- Reduced inventory loss with diligent stock management.
- Reconciled cash takings, card statements and receipts after each shift, noting and rectifying discrepancies.
- Trained new employees, elevating team performance levels.
General Manager
Profi Rom Food
Reşiţa, Caras-Severin
10.2020 - 06.2021
- Managed key stakeholder relationships for smoother project completion.
- Successfully negotiated contracts with suppliers to reduce costs.
- Delivered results under pressure to meet tight deadlines.
- Regularly reviewed performance data, driving continuous improvement efforts.
- Allocated resources to teams and projects based on need, performance and availability.
- Directed day-to-day work of 14 employees and motivated teams to exceed objectives.
- Reviewed reports from subordinate management to identify areas of opportunity.
Deputy Manager
SUBWAY®Restaurants
Manchester, Manchester
01.2019 - 07.2020
- Directed operations of a 14 employee team, ensuring seamless daily workflow
- Reviewed and analyzed performance data to identify and implement operational improvements
- Assisted in budget management to control costs effectively.
- Supervised team members for optimal task completion.
- Maintained smooth running business operations by delegating priorities to staff abilities.
- Assisted or independently ran weekly inventory.
Assistant manager
Cookie Dough
Manchester , Manchester
05.2018 - 01.2019
- Managed daily operations to ensure smooth running of the shop floor.
- Provided excellent customer service leading to repeat business and customer loyalty.
- Ensured health and safety compliance, maintaining a safe working environment for all staff members.
- Managed cash registers accurately reducing discrepancies at end of day reconciliation.
- Provided support to manager during audits, ensuring accurate reports.
Supervisor
Archie's
Manchester
11.2017 - 10.2018
- Follow up financial records
- Managed daily operations to increase productivity.
- Overseeing pricing and stock control
- Maximising profitability and setting sales targets, including motivating staff to do so
- Liaising with head office
- Lead and motivate the team to maximise sales and deliver excellent customer service
- Conducted performance appraisals with employees for career development discussions.
- Analysed and improved manufacturing processes to cut costs.
- Provided oversight for recruitment, orientation, training
- Compliance with daily audit procedures
Supervisor
LEON RESTAURANTS
London
08.2016 - 06.2017
- Company Overview: http://www.leonrestaurants.co.uk/
- Organizing - building strategies in increasing sales (small competitions between the team,making the job fun and at the same time efficient)
- Coordinating - aces in places - making sure the right person was doing the right job
- Directing - taking charge, delegating, making decisions
- Planning - responsible in developing ways to achieve goals
- Maintain the company standards
- Stock count
- Responsible with transfers between restaurants
- Cash up tills
- Keep a good communication between front of house team and kitchen
- Always helped the team if in need
- Http://www.leonrestaurants.co.uk/
Education
Marketing
Eftimie Murgu University
Resita, Caras-Severin 10.2015 - 07.2016
highschool degree/certificate - Mathematics and Informatics
National College Traian Lalescu
Resita, Caras-Severin 09.2011 - 06.2015
Personal Information
- Date of birth: 01/15/97
- Gender: F
- Nationality: Romanian
- Driving licence: B
Languages
English
Advanced (C1)
Romanian
Native
References
References available upon request.
Skills
Operations Optimization
Team leadership & Development
KPI Monitoring
Inventory & Loss control
Health & Safety Compliance
Multi site management
Staff training & Onboarding
Problem Solving
Time management
Budget management
Timeline
Floor manager
CCV Astion Srl
10.2021 - Current
General Manager
Profi Rom Food
10.2020 - 06.2021
Deputy Manager
SUBWAY®Restaurants
01.2019 - 07.2020
Assistant manager
Cookie Dough
05.2018 - 01.2019
Supervisor
Archie's
11.2017 - 10.2018
Supervisor
LEON RESTAURANTS
08.2016 - 06.2017
Marketing
Eftimie Murgu University
10.2015 - 07.2016
highschool degree/certificate - Mathematics and Informatics
National College Traian Lalescu
09.2011 - 06.2015