Summary
Overview
Work History
Education
Personal Information
Languages
References
Skills
Timeline
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Rebecca Gherghina

Rebecca Gherghina

Reşiţa

Summary

Enthusiastic manager with 9 years of experience. Secures team success through hard work, attention to detail and excellent organisation. I know how to create an environment where my team feels safe and supported, while also maintaining high standards of accountability and ensuring responsibilities are met effectively.

Overview

9
9
years of professional experience

Work History

Floor manager

CCV Astion Srl
Reşiţa, Caras-Severin
10.2021 - Current
  • Motivated and led team members to consistently exceed store sales targets.
  • Addressed customer queries, improving overall satisfaction.
  • Implemented health and safety regulations for safer workspace.
  • Reduced inventory loss with diligent stock management.
  • Reconciled cash takings, card statements and receipts after each shift, noting and rectifying discrepancies.
  • Trained new employees, elevating team performance levels.

General Manager

Profi Rom Food
Reşiţa, Caras-Severin
10.2020 - 06.2021
  • Managed key stakeholder relationships for smoother project completion.
  • Successfully negotiated contracts with suppliers to reduce costs.
  • Delivered results under pressure to meet tight deadlines.
  • Regularly reviewed performance data, driving continuous improvement efforts.
  • Allocated resources to teams and projects based on need, performance and availability.
  • Directed day-to-day work of 14 employees and motivated teams to exceed objectives.
  • Reviewed reports from subordinate management to identify areas of opportunity.

Deputy Manager

SUBWAY®Restaurants
Manchester, Manchester
01.2019 - 07.2020
  • Directed operations of a 14 employee team, ensuring seamless daily workflow
  • Reviewed and analyzed performance data to identify and implement operational improvements
  • Assisted in budget management to control costs effectively.
  • Supervised team members for optimal task completion.
  • Maintained smooth running business operations by delegating priorities to staff abilities.
  • Assisted or independently ran weekly inventory.

Assistant manager

Cookie Dough
Manchester , Manchester
05.2018 - 01.2019


  • Managed daily operations to ensure smooth running of the shop floor.
  • Provided excellent customer service leading to repeat business and customer loyalty.
  • Ensured health and safety compliance, maintaining a safe working environment for all staff members.
  • Managed cash registers accurately reducing discrepancies at end of day reconciliation.
  • Provided support to manager during audits, ensuring accurate reports.

Supervisor

Archie's
Manchester
11.2017 - 10.2018
  • Follow up financial records
  • Managed daily operations to increase productivity.
  • Overseeing pricing and stock control
  • Maximising profitability and setting sales targets, including motivating staff to do so
  • Liaising with head office
  • Lead and motivate the team to maximise sales and deliver excellent customer service
  • Conducted performance appraisals with employees for career development discussions.
  • Analysed and improved manufacturing processes to cut costs.
  • Provided oversight for recruitment, orientation, training
  • Compliance with daily audit procedures

Supervisor

LEON RESTAURANTS
London
08.2016 - 06.2017
  • Company Overview: http://www.leonrestaurants.co.uk/
  • Organizing - building strategies in increasing sales (small competitions between the team,making the job fun and at the same time efficient)
  • Coordinating - aces in places - making sure the right person was doing the right job
  • Directing - taking charge, delegating, making decisions
  • Planning - responsible in developing ways to achieve goals
  • Maintain the company standards
  • Stock count
  • Responsible with transfers between restaurants
  • Cash up tills
  • Keep a good communication between front of house team and kitchen
  • Always helped the team if in need
  • Http://www.leonrestaurants.co.uk/

Education

Marketing

Eftimie Murgu University
Resita, Caras-Severin
10.2015 - 2016.07

highschool degree/certificate - Mathematics and Informatics

National College Traian Lalescu
Resita, Caras-Severin
09.2011 - 2015.06

Personal Information

  • Date of birth: 01/15/97
  • Gender: F
  • Nationality: Romanian
  • Driving licence: B

Languages

English
Advanced (C1)
Romanian
Native

References

References available upon request.

Skills

Operations Optimization

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Timeline

Floor manager

CCV Astion Srl
10.2021 - Current

General Manager

Profi Rom Food
10.2020 - 06.2021

Deputy Manager

SUBWAY®Restaurants
01.2019 - 07.2020

Assistant manager

Cookie Dough
05.2018 - 01.2019

Supervisor

Archie's
11.2017 - 10.2018

Supervisor

LEON RESTAURANTS
08.2016 - 06.2017

Marketing

Eftimie Murgu University
10.2015 - 2016.07

highschool degree/certificate - Mathematics and Informatics

National College Traian Lalescu
09.2011 - 2015.06
Rebecca Gherghina