Sushi Chef
Ato Sushi
Hi, I’m
Thilina Sampath
Sushi Chef
Bucharest,B
Summary
Accomplished Sushi Chef with a proven track record at Ato Sushi, enhancing dining experiences by creating innovative sushi rolls and training staff for peak performance. Expert in fish filleting and food safety, with a knack for effective communication, I significantly contribute to kitchen efficiency and culinary excellence.
Work History
Ato Sushi
Sushi Chef
Job overview
- Used various types of knives, hand tools and utensils to fillet fish in preparation for sushi.
- Supported restaurant growth by developing innovative new sushi roll recipes that garnered positive reviews from patrons.
- Prepared high-quality seafood, rice and ingredients for sushi.
- Trained kitchen staff to perform various preparation tasks under pressure.
Zumma Restaurants And Apartments.
Sushi Chef
Ioana Hotel ,Sinaia
Cold Kitchen Chef
Job overview
- Enhanced customer satisfaction by consistently delivering high-quality dishes in a timely manner.
- Collaborated with front-of-house staff to ensure seamless communication and top-notch service.
- Mentored junior staff members, providing guidance on proper cooking techniques and fostering professional growth.
- Established strong relationships with local vendors, ensuring access to the freshest ingredients for daily use.
Darseen Restaurant In Kuwait
Cold Kitchen Chef
Lino’s Coffee Restaurant In Kuwait
Chef
Job overview
- Optimized food preparation processes, implementing time-saving techniques without compromising quality.
- Continually improved kitchen safety by enforcing strict hygiene protocols and staff training on equipment usage.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Maintained well-organized mise en place to keep work consistent.
Samboosa Box. Restaurant În Kuwait
Commis Chef
Job overview
- Placed orders to restock items before supplies ran out.
- Maintained well-organized mise en place to keep work consistent.
- Prepped daily menu items to quickly deliver upon request.
- Developed strong multitasking abilities by managing multiple cooking stations during peak hours, ensuring consistent quality output.
Augustin Waffle Company In Kuwait
Waffle Maker
Job overview
- Self-motivated, with a strong sense of personal responsibility.
- Excellent communication skills, both verbal and written.
- Proven ability to learn quickly and adapt to new situations.
- Skilled at working independently and collaboratively in a team environment.
Mount Lavinia Hotel
Commis 1
Job overview
- Followed recipes and chef instructions to prepare food correctly.
- Collaborated with other kitchen staff members to ensure smooth workflow during peak dining hours.
- Plated and presented food following chef requirements.
- Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
MGM Grand Casino
Commi 2
Job overview
- Managed multiple projects concurrently, effectively prioritizing tasks based on urgency and importance levels.
- Spearheaded the implementation of security protocols, safeguarding sensitive information from unauthorized access or tampering.
- Led training sessions on new software tools to fellow technicians, ensuring smooth transitions during technology upgrades.
- Provided exceptional customer service by promptly addressing concerns and delivering tailored solutions.
Education
St.Joshep’s College Bandarawela
Advanced Level from Diploma
Skills
Company standards knowledge
Timeline
Sushi Chef
Zumma Restaurants And Apartments.
Cold Kitchen Chef
Ioana Hotel ,Sinaia
Cold Kitchen Chef
Darseen Restaurant In Kuwait
Chef
Lino’s Coffee Restaurant In Kuwait
Commis Chef
Samboosa Box. Restaurant În Kuwait
Waffle Maker
Augustin Waffle Company In Kuwait
Commis 1
Mount Lavinia Hotel
Commi 2
MGM Grand Casino
St.Joshep’s College
Advanced Level from Diploma
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